Be sure to store in a cool place, you don’t want the chocolate to melt. To store Smores Bars, simply cover tightly with plastic wrap and store on the countertop until ready to serve. These Smores Bars are easy to make ahead 1-2 days before the party. Item discontinued See all Kelloggs Cereals products Find similar products Enter your email address to be notified when this item is back in stock. If not, don’t even worry about it, these bars are delicious with untoasted marshmallows as well, no one will even miss them!! How to Store Smores Bar If you own a kitchen torch, you can easily toast the marshmallows on top of the Smores bars to add that toasted marshmallow flavor to each bite. Press the remaining half of the Gold Graham mixture on top and add the remaining marshmallows and a few more chocolate chips to the S’mores Bars. Top the bottom half with some of the reserved marshmallows. Once the Golden Grahams are all coated, pour half of the mixture into a well greased 9 x 13 inch pan and press into the bottom of the pan with the back of a spoon that has also been greased. Pour in the box of Golden Grahams and carefully fold over the cereal in the pot until it is all coated with the chocolate marshmallow mixture. Stir this all together over medium heat until the marshmallows are all melted.Īdd in the chocolate chips and vanilla, stir until the chocolate is all melted in and the mixture is smooth. Add in the package of mini marshmallows, being sure to set aside 1 cup for later, and the brown sugar. To make this recipe for S mores Bars, start by melting the butter in a large pot. We are even taking these camping this year since we are in a drought and can’t have a campfire, these are the next best thing to an actual S’more!! S’mores Bars We are offering a special meal deal $10 for a BBQ Sandwich, side & drink.Smores Bars are perfect for sharing at a potluck dinner or big family get together. Shuttle service will be available to take participants back to the start area parking lots. Join us after the race at the former location of The Smokehouse BBQ (1941 Milligan Hwy.) for the ultimate S’mores Bar, music and fun. Please, please bring back the strawberry smores Submitted 4 months ago. We will run shuttles until everyone is gone. I love smores and decided to give this a shot. You are welcome to take the shuttle to and from the Tweetsie Trail to Happy Valley and the Smokehouse BBQ restaurant. This will allow you to leave at your leisure. After the race, you will have the option to walk to your second vehicle. Please make sure to allow enough time for the 4 p.m. If you have access to two vehicles or carpooling, park one vehicle at Happy Valley High School parking lot, and one at the start parking areas. Please use the sidewalks when walking to the race. ** The start area is within a block or two of the parking areas. Legion Street Rec Center & adjacent “Burley” parking area (111 Legion St.) Memorial Park Community Center (510 Bert St.) Alabama Street and the trailhead will be on the right. Take Exit 23 from Interstate 26 taking East Main Street, proceed straight through the intersection to Legion Street. We will have treats and water for your fur baby but no medals will given to animals.įriday, Nov. Plastic bags will be available at check-in. All dog owners are responsible to clean up after their dogs. □Ĭanine participants are welcome and must be well socialized and on a leash. For your extra effort, we have marshmallows and chocolate waiting for you at the Smokehouse. The race will start at the trailhead in Johnson City with the finish at mile marker 3.5 so the run will be a little longer than the typical 5K race. Participants will receive a super cool t-shirt, door prizes, the ultimate S’Mores Extravaganza and other goodies. We will have a shuttle for those that are unable to access the S’mores Extravaganza due to age or stroller. Please note that there is a narrow trail and bridge to The Smokehouse BBQ Restaurant from the trail. You can walk, run, skip or stroll but please no bicycles. The S’Mores Run is a family-friendly event. Come enjoy the sites and sounds of the fall season with us.
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